Sunday, January 29, 2012

Baking Crayons (1/16)

 What you need: foil (I didn't remember to line the tin until just before putting it in the oven so I had to dump all the crayons out and refill), oven safe tin (we used our star cookie pop mold, old crayons paper removed), oven  What to do: Line a tin with foil.  Remove paper from crayons.  Break old crayons into small pieces.  Fill tin with crayons.  Bake @300 degrees for 8 minutes.  The crayons will be completely melted.  Be cautious removing them from the oven.  I tipped ours and some spilled out.  Luckily, I had the stars on another tray.  Cool completely before removing.  To remove excess hardened wax from tin, put in freezer then scrape off.

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